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May 18, 2013 - 08:23 AM Good Noodles The Right Way: 2 cups of sifted flour 1/2 tsp salt 3 egg yolks 1/2 cup sour cream Mix all ingredients. Knead 5 minutes until smooth Let it rest 30 minutes under unverted bowl Roll into an 18 inch square. Let dry 1 hour Cut into strips for noodles cook in chiken broth 20-30 minutes. Serve hot for the best you've ever ate, bar none! |